French Onion Soup For All
November 7, 2010 by Christine Szalay-Kudra
Filed under Diet
The French love their onion soup. You can get yourself a bowl of this rustic soup at almost any restaurant in France. The soup is simple, delicious, and satisfying.
Onions have been a soup ingredient since the ancient Romans conquered Europe. The French, however have elevated onion soup into a work of art. Once a cheap way to fill the bellies of the poor, onions are still very cheap and easy to grow. Legend has it that King Louis XV himself came up with onion soup. Coming home empty handed from hunting, all he could find in the royal kitchens were onions, champagne, and butter. Chopping up the onions, he sauted them in butter and added the champagne, creating the illustrious dish we all enjoy today.
If you really want the truth, it probably started in Lyon with laborers in the silk industry. They would put in long 18-hour days in the…
Read more on quick weight loss diets..Traditions and Foods for Cinco de Mayo
March 22, 2010 by Christine Szalay-Kudra
Filed under Diet
Lots of residents in the US know a little bit about Cinco de Mayo. Some even celebrate it each year in one way or another. There are many who do not understand its history, however. If you were to ask an average American about why Cinco de Mayo is celebrated, they will likely guess it is Mexican Independence Day. That is not right. Mexican Independence Day falls on September 16.
During the 1950s, the United States had a program called The Good Neighbor Policy that encouraged Americans to reach out to our neighboring countries. Cinco de Mayo was first introduced to Americans at this time. In the 1960s, Chicano activists made the holiday more visible as a method to inspire cultural pride among Mexican-Americans.
By the time the 1980s rolled around, the holiday had been slowly growing in notoriety. Throughout this decade’s commercialism, Cinco de Mayo had been advertised as an excellent…
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