Thai Mangosteen Fruit Juice

August 10, 2009 by Matthew Pang  
Filed under Diet

Mangosteen juice is not only popular for its sweet taste but also for its restorative and rejuvenating properties. When bought commercially, it is fairly expensive because a mangosteen tree takes up to 15 years to yield fruit. The juice is rich in vitamins B and C as well as phosphorus, iron and calcium. It therefore has a number of medicinal applications. Studies have revealed that people who ingest mangosteen juice on a regular basis generally enjoy holistic or all-round good health. Its beneficial effects are said to be noticeable in as little as four weeks of continued use.

Mangosteen juice is rich in the group of antioxidants known as xanthones and may therefore have an anti-aging effect too. It is an accepted medical fact that the ingestion of antioxidants promotes overall metabolic resistance to disease by boosting the absorption of vitamins. Eating fruits has always been the key to a healthy diet; add exercise to it and your body will reward you with tremendous energy and glowing skin. This is no secret, just a fact. While some of us love our vegetables and fruits, some can hardly swallow a handful a week. Eating smart helps a great deal in promoting good health. Try and learn a tiny bit about your daily food, and thus you will be able to eat right even if you dont consume the exact quantity required daily. The mangosteen is a fruit that is filled with all of the essential vitamins and minerals needed to provide the required dose and more when consumed regularly.

Born in the tropical land of Southeast Asia many centuries ago, the Mangosteen tree requires warm temperatures and abundant rains to grow. Its growth is slow, and it reaches its peak in about 10 years but by then it is producing huge quantities of Mangosteen fruit annually. The health benefits from Mangosteen juice is quick to be absorbed by the body rather than eating fresh or dried. The most important health benefit from Mangosteen juice probably is the rich content of antioxidants within in each fruit. Antioxidants are known for their property to fight and slow the aging process, thus providing us with wrinkle-free skin.

Drink Mangosteen juice for better health. These benefits can include such things as ones daily doze of vitamins and minerals, because Mangosteen contains vitamins such as Vitamin E, Vitamin B6, Vitamin B1, calcium, potassium, iron and fiber. While the health benefits from Mangosteen juice are many, it should not be taken instead of required medicines, as it only complements our immune system by helping it fight infection and other such diseases. Itdoes not cure any illnesses on its own. All fresh fruits and vegetables are beneficial for our health and well-being learning, which will help us stay ahead and be ready to face anything that comes our way.

Preparing our body with natural ingredients found in nature without any preservatives or additives is the best way to ensure a long, healthy & happy life. Consume fresh fruits and vegetables as often as possible to maintain yourself in great health.

Mangosteen juice has been used by various cultures, as a food and medicine staple, throughout Southeast Asia, India, and many Pacific Islands, for hundreds of years. It is only over the past 30 years, that scientists have determined why the mangosteen has been effective at fighting illnesses and restoring health.. Xanthones have very powerful anti-inflammatory properties and they are very potent antioxidants. The mangosteen fruit is considered safe and also helps protect the entire gastrointestinal system, unlike many drugs which are not safe. The body requires antioxidants because of the damage done to the cells by free radicals which can trigger the initial phases of certain illnesses. Dirty air, smoke, stress and environmental pollutants are the cause of free radicals getting into the body. These free radicals are neutralized by antioxidants, helping to stop disease from occurring and promote wellness.

The power of antioxidants neutralize free radicals, can be measured, and this is called the ORAC (Oxygen Radical Absorbance Capacity) value. More free radicals will be neutralized, as the value of ORAC in your blood is higher. If an antioxidant supplement has an ORAC value of more than 90,000, it is claimed by experts to be effective. If you want to receive the full benefits of the nutrients in the mangosteen, it is best to check for independent laboratory tests performed on a particular mangosteen juice product.

Research has found that Mangosteen juice using cold processing when being prepared is of much higher quality because it’s been found that some nutrients in the Mangosteen fruit die at the time they are cooked. Cooking the juice can render some preservatives more harmful, and also make the juice acidic. A liquid formula is more bioavailable (body ready) so that the cells in the body can absorb it more readily. Powders and pills cannot include the mangosteen whole fruit, so these may not provide the health benefits that a liquid product provides.

We have examined what to consider when looking at the different brands of Mangosteen juices- Independent testing, amount of xanthones, amount of phytonutrients, the ORAC value, the other nutrients in the product, the way the product is processed, and whether it is a liquid product or not. For a fair comparison of price and quality, have a look at how many bottles of a less expensive product you would need to give you the same amount of nutrients as a more expensive product has. What you think is a ‘cheaper’ product may be a lot more expensive when you do the Mangosteen juice product comparison carefully.

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What is a Mangosteen Good for?

March 12, 2009 by Oliver Tyler  
Filed under Diet

There is a tropical evergreen tree that grows throughout southeast Asia commonly now, but is believed to have originated in the Sundra Islands and the Moluccas of Indonesia. This tree grows as tall as 80 feet and produces a purple fruit that is famously edible. Some compare the taste that of a sweet peach mixed with apricot. Depending on the crop and the area it is found in it can have a tangy or a very sweet taste. This purple fruit, called a mangosteen, is supposed to have some of the world’s most impressive healing properties.

There are many ’superfruits’ being talked about today. Mangosteen is at the top of the list, however the nutritional value of this fruit doesn’t at first appear to match up to what some health officials determine to be a superfruit. It contains 18 grams of carbohydrates, 1.8 grams of diet fiber, .6 grams of fat, .4 grams of protein and 81 grams of water.

So if nothing else, it is very low in calories and would be perfect for those on a diet or trying to just control their weight. However research does show that it might have some of the world’s best antioxidant properties for any fruit. It is supposed to contain at least 40 different Xanthones, which are a powerful form of antioxidants. There are currently 200 Xanthones identified, all beneficial to humans.

Xanthones travel through our system and mop up free radicals that can cause disease and malfunctions in many of our organs. Mangosteen contains the Xanthones alpha-mangostin, gama-mangostin garcinone, beta-mangostin, garcinone-a, garcinone-d, garcinone-c, gartanin and mangostanol. All of these Xanthones and the all the other antioxidants contained in this fruit have anti-inflammatory, anti-convulsive, anti-tumor, anti-allergic, and platelet-aiding properties.

However, take care when drinking the Mangosteen juice. There have been a few cases of acidosis reported by individuals who consumed too much of it. Drinking smaller quantities should solve this issue entirely though, since the acidosis only appeared when people drank rather large quantities of its juice.

Mangosteen is available in western countries in juice, frozen, and sometimes canned varieties. There has been a long-standing ban on importation of this fruit in it’s whole form to the United States, but Canada has been importing mangosteen since 2007. Although the fruit is not easy to find here, farmers in Puerto Rico have started to send us a few mangosteen, especially to the more wealthy hotels and restaurants on the east coast.

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Mangosteen Juice Nutrition Supplements Can Improve Weight Loss

January 31, 2009 by Julieanne van Zyl  
Filed under Weight Loss

Vemma Mangosteen Juice Nutrition Supplements can make a difference when you’re attempting to lose weight. For many individuals , Dec 31st and Jan 1st could amount to two things: A life transforming year or another frustrating and disappointing year ahead.

This is because at the end of every year and at the beginning of a new one, most people entrust themselves to making new resolutions that will take them through the year. The goals can be diverse ; for some, it can be a resolution to become monetarily free, for others, it could be a decision to stop drinking and smoking and for yet another group of people, it could be a decision to settle down and locate that special “someone” to spend the rest of their lives with. But for most people, there is usually one inclusive goal and that is to lose weight and get rid of all the excess fat they have on their bodies. This specific resolution is more common among women who often would desire to have a slimmer body.

This pretty impressive resolution is what gets many women to lose the extra fat they have had for quite a while. But while losing weight and following some good exercise regimens, many women -and men- forget that they need a lot of additional nutrients as they lose nutrients during their workout sessions.

Apart from drinking lots of water, which often keeps us all in great shape, there are certain nutrients that any person willing to lose weight must have. This is important as people often tend to think that they can easily use the weight loss pills in conjunction with their normal regimens and they will be fine nutritionly.

One of the worst nightmare of any physical fitness instructor is to discover that their student or client is suffering from lack of nutrition. This often results in their deficient in some nutrition and open to assaults by bacteria on their immune system. So, the top bet is to obtain nutrition supplements in like with the normal weight loss regime or procedure.

Regularly, taking vitamin supplements are enough to reload the body with the nutrient it needs. Getting just the weight loss formula, pills or whatever it is you are subscribing to is not okay without taking any form of nutrition supplement.

It is even worse for those who endure gastric bypass to lose weight. Up to now, there have been changeable results stemming from this procedure. But research has shown that many obese people who undergo gastric bypass may lose weight but may suffer nutritionly as a consequence of the reduced food quantity they have to eat. Once in a while too, people who experience gastric bypass have been known to suffer from an unusual condition known as Wernicke encephalipathy.

So, if you know you will be embarking on any weight loss program, make sure that you get enough nutrition supplements to get the best benefit possible.

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